what oil do you use to fry turkey

9 Pound Turkey - Use 3 to 4 gallons of oil and cook for 32 minutes. Although it is not necessary to do so peanut oil is the most refined oil for the job.


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When the oil reaches the target temperature slowly lower the turkey and basket into the fryer.

. 15 Pound Turkey -. Look for a fresh not frozen bird between 10 and 18. Deep Fried Turkey INSTRUCTIONS.

Choose units and enter the following. Ad Compare Prices on best frying oil in Kitchen Dining. Among them peanut oil and canola oil have high smoke points which make it perfect for frying.

Vegetable oil has a lower smoke point than other oils so it will start to smoke at a lower temperature. You can fry a turkey with vegetable oil but it is not recommended. Corn or vegetable oil is also all right but they have low smoke points so you.

What oil is best for deep frying turkey. Once you submerge the. Canola oil is recommended because of its high smoke point and low allergy concerns.

How long does it take to deep fry a 20lb turkey in peanut oil. Set the timer for 3 to 4 minutes per pound. For larger turkeys up to 22 pounds use 5-6 gallons of oil.

After submerging the turkey by 1 inch of water as instructed in step 2 above be sure that there is at least 5 inches of space between the top of the water and the top of the fryer pot. The ideal frying temperature is 375F. The Oil Need to Fry a Turkey calculator estimates the amount of oil needed to deep fry a turkey.

Check out this list of turkey weights and oil quantities. 14 Pound Turkey - Use 5 gallons of oil and cook for 47 minutes. For medium size turkeys around 12-14 pounds use 4-5 gallons of oil.

For example if youre trying to decide how long to deep. 9 rows First of all choose the right turkey. This will cause the.

VF Volume of Fryer. Because peanut oil has the most significant. How long does it take to deep fry a 15 pound.

13 Pound Turkey - Use 4 to 5 gallons of oil and cook for 44 minutes. What Kind Of Oil Do You Use To Deep Fry A Turkey. Fill the pot with peanut or canola oil up to the mark you made earlieryoull need 4 to 5 gallons to fry a 12- to 14-pound turkey in a 30-quart pot.


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